Recreate our award-winning 2022 Gluten-Free Matcha Brownies fresh from your own oven. This easy-to-make baking mix includes our signature gluten-free flour blend, white chocolate buttons, and Japanese matcha, carefully selected for depth of flavour and aroma.
Just add butter and eggs to enjoy café-quality brownies at home — rich, moist, and full of matcha character.
Why You’ll Love It
Award-winniner recipe - Great Taste Award Winner 2022
Includes white chocolate buttons and p100% Japanese matcha
Simple to prepare: just add butter and eggs
Gluten-free and made with our signature flour blend
Product Weight
395g
Storage
Store in a cool, dry place.
Ingredient list
Sugar, White Chocolate (Milk), Rice Flour, Matcha, Chlorella
Allergens
Milk
* Please note that MATCHADO is not an allergen-free kitchen. Items may come into contact with listed or non-listed allergen ingredients.
So easy to make and oh so tasty! The matcha flavour isn’t overpowered by the white choc too. Have made lots of batches of brownies from this mix and am so grateful that it exists!
