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A styled food scene on a round wooden tray with a glass bowl containing dessert pieces and a white cup of bright green matcha drink. A hand is pouring brown sugar syrup from a small white pitcher into the bowl, with a wooden spoon resting below.

KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café

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£65.00
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Session

KYOTO MATCHA WORKSHOP with SHUHARI KYOTO

Learn about Kyoto matcha directly from an award-winning producer

Join us for an exclusive, hands-on masterclass in London exploring the rich heritage and distinctive flavours of authentic Kyoto matcha.

We are honoured to host Shinya Kita, Founder and CEO of SHUHARI KYOTO, a renowned producer whose SAMIDORI Matcha, sold exclusively at MATCHADO in the UK, has in 2026 been awarded 3 Stars at the prestigious Great Taste Awards.

Hear directly from Kita-san about what it takes to produce exceptional matcha, discover traditional cultivation and production techniques, learn how to whisk your own matcha, and taste rare single-origin cultivars from SHUHARI KYOTO, paired with a special MATCHADO homemade dessert.

About SHUHARI KYOTO

Based in Kyoto's legendary Uji and Wazuka tea regions, SHUHARI KYOTO preserves historic Japanese tea cultivation while sharing premium single-origin, single-estate matcha with the world. Through traditional shade-growing, brick-furnace drying and granite stone-milling, they craft matcha with exceptional aroma, flavour and umami.

Workshop Highlights & Experience

Kyoto Matcha Heritage & Craftsmanship: Enjoy an engaging introduction to authentic Uji matcha and discover the traditional artisanal methods behind its distinctive flavour and vibrant green colour.

Hands-On Whisking & Single-Origin Tasting: Learn to whisk matcha using a traditional bamboo whisk (chasen). Guided by experts Kita-san of SHUHARI KYOTO and MATCHADO Founder Hiromi Matsunobu, taste and compare four rare single-origin cultivars — Samidori, Asahi, Gokou and Uji Hikari — and explore their unique flavour profiles.

Japanese Dessert Pairing: Enjoy your freshly whisked matcha paired with a special Cream Anmitsu, thoughtfully crafted by MATCHADO with handmade vegan jelly, adzuki bean paste, small mochi balls and fresh strawberry toppings.

Exclusive Take-Home Gift Included

Every guest will receive a complimentary tin of the award-winning Samidori Matcha (Great Taste 3-Star Winner) to enjoy at home.

 

Location: MATCHADO Acton Café

Workshop Length: 1.5 hours

     Guests: 8 per session

Price: £65/per person  - Includes workshop, dessert pairing & a tin of Great Taste 3-Star Award-winning Samidori Matcha to take home

 

Dates & Times

Saturday 17 October  - 10:30 – 12:00
Saturday 17 October - 14:00 – 15:30

Sunday 18 October - 10:30 – 12:00
Sunday 18 October - 14:00 – 15:30

 

Suitable for both beginners and experienced matcha lovers.

 

Cancellation Policy

To cancel or reschedule, please contact us at least 48 hours in advance to receive a full refund. Unfortunately, we cannot offer refunds for cancellations made less than 48 hours before the workshop begins.

A styled food scene on a round wooden tray with a glass bowl containing dessert pieces and a white cup of bright green matcha drink. A hand is pouring brown sugar syrup from a small white pitcher into the bowl, with a wooden spoon resting below.
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café
KYOTO MATCHA WORKSHOP with SHUHARI KYOTO | MATCHADO Acton Café

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