Join MATCHADO for a hands-on masterclass in traditional Japanese tea culture, created in collaboration with SHUHARI KYOTO.
We’re pleased to welcome Shinya Kita, Founder & CEO of SHUHARI KYOTO, who will share his knowledge and experience in an immersive session exploring the world of Japanese tea.
Masterclass Highlights
1. Learn directly from an award-winning producer
Discover what it takes to craft world-class matcha. SHUHARI KYOTO’s Samidori Matcha - available exclusively at MATCHADO in the UK - was awarded 3 Stars at the prestigious 2026 Great Taste Awards. Kita-san will share the artisanal techniques behind this success, from traditional shade-growing (tana-ooi) and brick-furnace drying (tencha-ro) to gentle granite stone-milling.
2. Compare four rare single-origin cultivars & learn to whisk
Explore the distinct flavour profiles of four rare, unblended cultivars: Samidori, Asahi, Gokou, and Uji Hikari. Guided by Kita-san and MATCHADO Founder Hiromi Matsunobu, you will taste and compare these exceptional teas, then learn how to whisk your own perfect bowl of matcha using a traditional bamboo whisk (chasen).
3. Special Japanese dessert pairing
Enjoy your freshly whisked matcha paired with a cream anmitsu, thoughtfully crafted by MATCHADO. Made entirely with plant-based ingredients, this traditional dessert features handmade vegan kanten jelly, slow-cooked adzuki bean paste, soft mochi balls, and fresh strawberry toppings.
🎁 Exclusive Take-Home Gift Included
Every guest will receive a complimentary tin of the Great Taste 3-Star Award-winning Samidori Matcha (£65 total value including workshop, pairing, and gift) to recreate the experience at home.
📅 Event Details & Times
Location: MATCHADO Acton Café
Duration: 1.5 hours
Capacity: 8 guests per session
Price: £65 per person
Sessions Available:
Saturday, 17 October: 10:30 – 12:00 | 14:00 – 15:30
Sunday, 18 October: 10:30 – 12:00 | 14:00 – 15:30
Suitable for both beginners and passionate matcha lovers.
