Sweetened Matcha for Latte
Looking to make a smooth and gently sweet matcha latte at home? MATCHADO’s Sweetened Matcha is carefully blended for the perfect balance of matcha flavour and light sweetness. Simply mix with your favourite milk, or just hot water for a more delicate taste. It also works wonderfully as an iced latte—just add ice.
This matcha is made using tea leaves from Yame, a region in Fukuoka, renowned for producing some of Japan’s finest teas. Known for its misty climate and mineral-rich soil, Yame is especially celebrated for its high-quality gyokuro and matcha, prized for their deep umami, smooth texture, and vibrant green colour.
FAQs
Q: How do I prepare this matcha?
Add 2–3 teaspoons of Sweetened Matcha to a small amount of hot water (around 80°C) and whisk or stir to dissolve. Then add your favourite milk (dairy or plant-based). For iced lattes, pour over ice.
Q: Is it suitable for baking or desserts?
Absolutely. Its mild sweetness makes it a great addition to desserts like matcha pancakes, cakes, or buttercream.
Q: Is it vegan?
Yes, the blend contains no dairy or animal-derived ingredients.
Product details
Product name: Sweetened Yame Matcha for Latte (Japanese name: 微糖 八女抹茶)
Weight: 100g
Package size: 112 x 157 x 34 mm
Country of Origin: Japan
