Vegan Boule De Neige Biscuits - Matcha

Regular price: £7.20
Regular price: ~~£9.00~~
Sale price: £7.20

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Light, crumbly, and dusted with snowy powdered sugar, these vegan biscuits are inspired by the classic French “snowball” cookie. Our Matcha Boule de Neige is a plant-based take on a classic French treat—perfect for gifting or enjoying with a warm cup of tea.

Crafted with almond powder and premium Japanese matcha, each biscuit melts in your mouth with a delicate sweetness and an earthy green tea flavour. A French favourite with a Japanese twist.

Choose from:

Matcha Green: Enjoy the rich, earthy flavour of premium Japanese matcha.
Strawberry Pink: Savour the fresh, tangy sweetness of ripe strawberries.

Recommended Tea Pairings

These matcha biscuits pair beautifully with a range of Japanese teas:

Organic Genmaicha: A nutty, roasted blend of green tea and brown rice that enhances the biscuit’s earthy notes while adding a gentle toasty finish.
Organic Hoji Genmaicha: Offers a deeper, caramel-like aroma from roasted green tea and brown rice, balancing the sweetness of the powdered sugar.
Organic Gyokuro: For a more refined pairing, Gyokuro’s umami-rich, velvety taste highlights the premium matcha in the biscuits for a more indulgent experience.

Product Weight

Ingredient list

Wheat (Plain Flour), Vegetable Oils (Rapeseed, *Palm 1, Sun flower), Almond Powder, Icing Sugar, Sugar, Potato Starch, Matcha, Water, Salt, Emulsifier
(Monos and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings
*Sustainable palm oil

Nutritional information

Energy (kcal/kJ) : 515/2151, Protein (g/100g) : 10, Fat (g) : 28.1, Saturated Fat (g) :6.3, Carbohydrates (g) : 53.7, Sugars (g) : 21.2, Dietary Fibre (g) : 3.5, Sodium (mg) : 124, Salt (g) : 0.31, Moisture (g) : 3.5, pH : 4.06, Water Activity : 0.38, Expiry Date (keep in fridge) : 31 days

Product FAQ

FAQs

Q: Are these biscuits really vegan?
Yes. These biscuits are made entirely with plant-based ingredients and contain no dairy or eggs.

Q: What does “Boule de Neige” mean?
“Boule de Neige” is French for “snowball.” The name comes from the powdered sugar coating, which gives the biscuits their snowy appearance.

Q: What is the texture like?
They are light and crisp with a delicate crumble that melts in the mouth.

Q: How should I store them?
Keep in a cool, dry place and enjoy within the best-before date on the pack.

Q: Is there a strawberry version?
Yes. A strawberry flavour is also available—sweet, tangy, and just as festive. Try both!

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Japanese matcha
Natural Ingredients

No artificial colours and flavours