Shaped like a lemon and finished with a glossy white chocolate coating, our Matcha Lemon Cake brings together zesty citrus and the rich umami of Japanese matcha. Soft and buttery with a refreshing twist, it's topped with a sprinkle of crushed pistachio for colour and texture.
Light yet satisfying, it's a beautifully made choice for a snack or gifting.
Pair with
Enjoy with our Unsweetened Yame Matcha for a clean finish, or pair with the mellow roastiness of Hojicha. For a creamier option, try with a Matcha Latte.
FAQs
Q: Does it really taste like lemon?
Yes — the cake is made with real lemon and has a refreshing citrus flavour that pairs well with the depth of matcha.
Q: Is it very sweet?
No — the sweetness is balanced by the lemon and matcha. The white chocolate coating adds a smooth, sweet finish without being overpowering.
Q: How should I store it?
Keep it in a cool, dry place.
Product details
Product name: Matcha Lemon Cake
Japanese name: 抹茶レモンケーキ
Size: Approx. 50g
Ingredients: Sugar, Egg, Wheat (flour), Milk (Unsalted Butter), Almond Powder, Lemon, Matcha Powder, Pistachio Powder
Allergens: Wheat, Egg, Milk, Nuts (Almond, Pistachio)
(MATCHADO is not an allergen-free kitchen. Items may come into contact with any of the allergen ingredients listed or non-listed.)
Storage: Store in a cool, dry place.